按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
Food Production, Processing and Nutritionno. 1 (2024): 1-16
0
0
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSOREno. 3 (2024): 528-538
WOS
0
0
Tourism Management Perspectives (2023): 101048-101048
2
0
IOP Conference Series Earth and Environmental Scienceno. 6 (2023)
0
0
FUNCTIONAL FOODS IN HEALTH AND DISEASEno. 6 (2023): 320-333
0
0
Recent advances in food, nutrition & agricultureno. 1 (2023): 49-56
WOS
0
0
CARPATHIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGYno. 4 (2022): 5-16
0
0
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