Arregui Luis M

Luis Miguel Arregui received the degree in agricultural engineering and the Ph.D. degree in agronomy from the Public University of Navarre (UPNA), Pamplona, Spain, in 1994 and 2006, respectively. He is currently an Assistant Professor with the Department of Agronomy, Biotechnology and Food, UPNA, where he is also a Researcher with the Institute for Sustainability and Food Chain Innovation (IS-FOOD). He has participated as a Researcher or a Main Researcher in 23 projects with public or private funds. His research works have been published in nearly 40 journal articles, book chapters, and conference contributions. His research interests are varied and cover the physiology, agronomy, and management aspects of crop production, as well as the application of technological innovations, such as soil moisture sensors and remote sensing, for a smart agriculture, both in irrigated and rainfed areas.