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Research Interests

Papers共 23 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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期刊级别
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Enhancing the Flavor Quality of Chinese Rice Wine (huangjiu) Through Inoculation with Lactobacillus Plantarum and Leuconostoc Mesenteroides
Qi Peng, Jiachen Li, Shunan Fang, Yuhao Zhang,Huajun Zheng, Kai Meng, Linyuan Li,Lili Zhang, Xinxin Feng, Xueping Chen,Nabil Ibrahim Elsheery, Guangfa Xie
LWT (2024)
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Therapeutic Potential of Foodborne Indole Derived from Chinese Stinky Tofu in Reducing Intestinal Inflammation and Enhancing Barrier Function to Mitigate Alcoholic Liver Injury
Qi Peng,Huajun Zheng, Leping Quan, Shanshan Li, Jiaxin Huang, Jiachen Li,Guangfa Xie
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRYno. 39 (2024): 21829-21842
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Response of Soil Fungi to Textile Dye Contamination
Qi Peng,Huajun Zheng, Hangxi Xu, Shuangqi Cheng, Chaohua Yu,Jianjiang Wu, Kai Meng,Guangfa Xie
Environmental Pollutionpp.124577-124577, (2024)
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Elucidating Core Microbiota in Yellow Wine (huangjiu) Through Flavor-Oriented Synthesis and Construction of Microbial Communities
Qi Peng,Huajun Zheng, Huihui Zhou, Jingyi Chen,Yuezheng Xu, Zhixin Wang,Guangfa Xie
Food Research Internationalpp.115139, (2024)
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Author Statistics

#Papers: 23

#Citation: 69

H-Index: 5

G-Index: 8

Sociability: 4

Diversity: 1

Activity: 17

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