Claudio C. Oliveira - Universidade Estadual de Maringa

基本信息

Career Trajectory

Bio

Claudio C. Oliveira currently works at the Chemistry Department, Universidade Estadual de Maringa. Claudio does research in Analytical Chemistry, Environmental Chemistry and Green Chemistry. Their current project is 'Development of analytcal methods to identify fungal in food samples.'

Research Interests

Papers共 79 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选

Determination of Ethyl Carbamate in Commercial Sweetened Sugar Cane Spirit by ESI-MS/MS Using Modified QuEChERS and 18-Crown-6/trifluoroacetic Acid Spiking Additives

Angelica P. P. Tonin,Camila B. Poliseli,Nayane M. Sinosaki,Fernanda C. Martinez,Oscar O. Santos,Claudio C. Oliveira,Valquiria M. Silva,Jesu V. Visentainer,Eduardo C. Meurer

Journal of the Brazilian Chemical Society（2022）

Cited1Views0Bibtex

Two Years Monitoring of Ethyl Carbamate in Sugar Cane Spirit from Brazilian Distilleries

Rafaela C. Bueno,Angelica P. P. Tonin,Camila B. Poliseli,Nayane B. M. Sinosaki,Claudio C. Oliveira,Jesui V. Visentainer,Marcos A. S. Ribeiro,Valquiria M. Silva,Eduardo C. Meurer

JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY（2020）

Cited4Views0Bibtex

Determination of Ethyl Carbamate in Sugar Cane Spirit by Direct Injection Electrospray Ionization Tandem Mass Spectrometry Using 18-Crown-6/trifluoroacetic Acid Spiking Additives

M. A. Ribeiro,A. P. P. Tonin,C. B. Poliseli,C. C. Oliveira,J. V. Visentainer,V. M. Silva,E. C. Meurer

Food Analytical Methods（2019）

Cited6Views0Bibtex

Microwave Assisted Biocidal Extraction is an Alternative Method to Measure Microbial Biomass of Carbon from Cultivated and Non-Cultivated Soils

Janksyn Bertozzi,Diva S. Andrade,Cláudio C. Oliveira,Abdullahi Bala,João Henrique Caviglione

Brazilian journal of microbiology（2019）

Cited3Views0WOSBibtex

Development of an Analytical Method for Identification of Aspergillus Flavus Based on Chemical Markers Using HPLC-MS

Nayara C. Saldan,Rafaela T. R. Almeida,Alexandre Avincola,Carla Porto,Marilia B. Galuch,Thiago F. S. Magon,Eduardo J. Pilau,Terezinha I. E. Svidzinski,Claudio C. Oliveira

Food Chemistry（2018）

Cited40Views0WOSBibtex

Development of Micellar HPLC-UV Method for Determination of Pharmaceuticals in Water Samples

Danielle Cristina da Silva,Cláudio Celestino Oliveira

Journal of analytical methods in chemistry（2018）

Cited16Views0WOSBibtex

Fast Triacylglycerol Screening and Semi-Quantitative Analysis of Fatty Acids in Commercial Oils by DIMS with 18-Crown-6 Ether/Trifluoracetic Acid Dopants

Angelica P. P. Tonin,Marcos A. S. Ribeiro,Camila B. Poliseli,Roberta da Silveira,Jesui V. Visentainer,Valquiria M. Silva,Leomara E. Ribeiro, Rodrigo C. T. de Souza,Claudio C. de Oliveira,Eduardo C. Meurer

Journal of the Brazilian Chemical Society（2018）

Cited1Views0Bibtex

Identification of Fusarium Oxysporum Fungus in Wheat Based on Chemical Markers and Qualitative GC-MS Test

Carlos E. R. Senes,Nayara C. Saldan,Willian F. Costa,Terezinha I. E. Svidzinski,Claudio C. Oliveira

Journal of the Brazilian Chemical Society（2018）

Cited4Views0Bibtex

Characterization of Craft Beers and Their Bioactive Compounds

D.R. Marques, M.A. Cassis, J.O.F. Quelhas,J. Bertozzi,J.V. Visentainer,C.C. Oliveira,A.R.G. Monteiro

Chemical engineering transactions（2017）

Cited25Views0Bibtex

New representation of PV buses in the current injection Newton power flow

C.C. Oliveira,A. Bonini Neto,C.R. Minussi,D.A. Alves,C.A. Castro

International Journal of Electrical Power & Energy Systems（2017）

Cited9Views0Bibtex

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