Truths and myths about superfoods in the era of the COVID-19 pandemic
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION（2024）
Key words
Active compounds,consumer's health,coronavirus,emerging technologies,fourth industrial revolution,functional foods,healthy diet,immune system,nutritional quality,sensory properties
AI Read Science
Must-Reading Tree
Example
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined