基本信息
浏览量:21
职业迁徙
个人简介
Dr. Shyam Narayan Jha is pioneering research on nondestructive evaluation of food quality and makhana processing in India. He developed novel quantitative maturity and quality indices for mango and apple and predicted them using near-infrared spectroscopy and colour, respectively. The continuous efforts of 30 years of Dr. Jha have brought makhana, an indigenous crop of Bihar, in limelight at National/international level and started research on sensor technology in Indian Agriculture
His Design of Evaporative Cooled Storage Structure for hot and dry region for short period storage of fruits and vegetables, first indigenous pilot plant for tomato processing, and ventilated and insulated freight container for trucks and train (now being called as Kisan train) for long distance transport of fruits and vegetables are well taken by different stakeholders. Four granted patents, 5 registrations, 4 patents in process are to his credits. Ten technologies developed by Dr. Jha and his teams are adopted by different stakeholders. Concept of quantitative quality indices given by him has opened a new vista of precision post-harvest technology in general and food safety and quality in particular in India.
His Design of Evaporative Cooled Storage Structure for hot and dry region for short period storage of fruits and vegetables, first indigenous pilot plant for tomato processing, and ventilated and insulated freight container for trucks and train (now being called as Kisan train) for long distance transport of fruits and vegetables are well taken by different stakeholders. Four granted patents, 5 registrations, 4 patents in process are to his credits. Ten technologies developed by Dr. Jha and his teams are adopted by different stakeholders. Concept of quantitative quality indices given by him has opened a new vista of precision post-harvest technology in general and food safety and quality in particular in India.
研究兴趣
论文共 103 篇作者统计合作学者相似作者
按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
Food and Bioprocess Technologypp.1-15, (2024)
Apple Academic Press eBookspp.363-393, (2023)
引用0浏览0引用
0
0
Frontiers in sustainable food systems (2021)
semanticscholar(2020)
引用0浏览0引用
0
0
加载更多
作者统计
#Papers: 103
#Citation: 3167
H-Index: 32
G-Index: 53
Sociability: 5
Diversity: 0
Activity: 1
合作学者
合作机构
D-Core
- 合作者
- 学生
- 导师
数据免责声明
页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn