Hefni Mohammed E - Faculty of Agriculture, Mansoura University Mansoura

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个人简介

Name Mohammed El-Sayed Abd El-Hamid Hefni Date & place of birth 22.07.1979, Beheira, Egypt Work address Department of Chemistry and Biomedical Sciences, Linnaeus University, 39231 Kalmar, Sweden

研究兴趣

论文共 32 篇作者统计合作学者相似作者

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Cookability of Twenty‐four Pea Accessions – Determining Factors and Potential Predictors of Cooking Quality

B. Dueholm, Johanna Fonskov,Åsa Grimberg, Sandra Carlsson,Mohammed E. Hefni, Tina Henriksson,Cecilia Hammenhag

Journal of the Science of Food and Agriculture/Journal of the science of food and agricultureno. 6 (2024): 3685-3696

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What’s for Lunch? Eliciting Preferences for Food on University Campus: Discrete Choice Experiment Protocol

Irina Pokhilenko,Nafsika Afentou, Lin Fu,Mickael Hiligsmann, Cornelia Witthoft,Mohammed Hefni,Leonie Dapi Nzefa, Filippo Randelli,Anna Julia Elias, Krisztina Bartos,Éva Csajbókné Csobod, Khadija Ouguerram, Patricia Parnet,Salvador Ruiz-de-Maya, Elvira Ferrer-Bernal,Emma Frew

crossref（2024）

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Cookability of 24 Pea Accessions-Determining Factors and Potential Predictors of Cooking Quality

Bjorn Dueholm, Johanna Fonskov,Asa Grimberg, Sandra Carlsson,Mohammed Hefni, Tina Henriksson,Cecilia Hammenhag

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTUREno. 6 (2024): 3685-3696

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Gut Microbiota Composition and Trimethylamine-N-oxide and Methylamines in Subjects with and Without Metabolic Syndrome after Ingestion of Egg and Meatballs

Cornelia Witthöft,Anders Esberg,Ingegerd Johansson,Patrik Hellström,Mohammed Hefni

Norsk tidsskrift for ernæringno. 5 (2024)

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Storage and Distribution of Organic Carbon and Nutrients in Acidic Soils Developed on Sulfidic Sediments: the Roles of Reactive Iron and Macropores

Changxun Yu,Nguyen Tan Luong,Mohammed E. Hefni,Zhaoliang Song,Eva Ho'gfors-Ronnholm,Sten Engblom,Shurong Xie,Roman Chernikov,Markus Brostro''m,Jean-Francois Boily,Mats E. astro''m

ENVIRONMENTAL SCIENCE & TECHNOLOGYno. 21 (2024): 9200-9212

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Effects of Whole Brown Bean and Its Isolated Fiber Fraction on Plasma Lipid Profile, Atherosclerosis, Gut Microbiota, and Microbiota-Dependent Metabolites in Apoe−/− Mice

Jiyun Liu,Mohammed E. Hefni,Cornelia M. Witthoeft,Maria Bergstroem,Stephen Burleigh,Margareta Nyman,Frida Hallenius

Nutrients（2022）

引用8浏览0WOS引用

On the effect of flavonoids and dietary fibre in lingonberries on atherosclerotic plaques, lipid profiles and gut microbiota composition in Apoe(-/-) mice

Jiyun Liu,Mohammed E. Hefni,Cornelia M. Witthoft,Maria Bergstrom,Stephen Burleigh,Margareta Nyman,Frida Hallenius

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITIONno. 8 (2022): 1080-1090

引用2浏览0WOS引用

Phenolic Compounds in Swedish Dried Pulses: Characterization, Retention and Distribution During Hydrothermal Treatment Processes

Jiyun Liu,Mohammed E. Hefni,Cornelia M. Witthoft

Journal of Food Composition and Analysis（2021）

引用6浏览0引用

High-Moisture Meat Analogues Produced from Yellow Pea and Faba Bean Protein Isolates/Concentrate: Effect of Raw Material Composition and Extrusion Parameters on Texture Properties

Ferawati,Izalin Zahari,Malin Barman,Mohammed Hefni,Cecilia Ahlstrom,Cornelia Witthoft,Karolina Ostbring

Foods（2021）

引用54浏览0WOS引用

The Application of Pulse Flours in the Development of Plant-Based Cheese Analogues: Proximate Composition, Color, and Texture Properties

Ferawati Ferawati,Mohammed Hefni,Karolina Ostbring,Cornelia Witthoft

FOODS（2021）

引用10浏览0WOS引用

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