基本信息
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职业迁徙
个人简介
Research Interests:
The research interest of Prof. Dr. Mohamed Awad focusing on the effects of pre and post harvest factors on fruit physiology especially fruit quality and storability. Also the physiological effects of environmental stress factors e.g. salinity, heat and drought on growth and productivity of fruit trees as well as studying problems related to date palm production chain from field to fork.
研究兴趣
论文共 178 篇作者统计合作学者相似作者
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期刊级别
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Egyptian Academic Journal of Biological Sciencesno. 3 (2024): 51-67
Food Bioscience (2024): 104486-104486
Wajid Hussain, Huan Wang,Xiaohan Yang,Muhammad Wajid Ullah, Jawad Hussain, Najeeb Ullah,Mazhar Ul-Islam,Mohamed F Awad,Shenqi Wang
Biosensorsno. 10 (2024)
SYNTHETIC COMMUNICATIONSno. 13 (2024): 1086-1095
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSOREno. 1 (2024): 84-96
Yashar Aryanfar,Jorge Luis García Alcaraz,Ali Keçebaş, Shima Vahedi, Afsana Mammadova, Julio Blanco Fernandez, Vahid Rahimi,Mohamed M. Awad
Reference Module in Materials Science and Materials Engineering (2024)
Journal of biobased materials and bioenergyno. 4 (2024): 656-666
Mohamed A. Awad, Khalid A. Asiry, Mohamed I. Elsayed, Kamal A. M. Abo-Elyousr, Noura S. Alqarni,Adel D. Al-Qurashi,Magdi A.A. Mousa
HortScienceno. 11 (2024)
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作者统计
#Papers: 185
#Citation: 4186
H-Index: 35
G-Index: 59
Sociability: 6
Diversity: 3
Activity: 106
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