Mirjana Z. Grujovic

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Bio

My file of expertise is especially related to food microbiology. My field of interest is the investigation of the biochemical and physiological activity of the lactic acid bacteria (LAB), which were isolated from autochthonous dairy and meat products. The research is extended into the in vitro investigation of their biotic and probiotic potential.

Research Interests

Papers共 39 篇Author StatisticsCo-AuthorSimilar Experts

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Armillaria Ostoyae Extracts Inhibit EMT of Cancer Cell Lines Via TGF-β and Wnt/β-catenin Signaling Components

Milena Jovanovic,Katarina Virijevic,Mirjana Grujovic,Andrija Ciric,Ivica Petrovic,Dejan Arsenijevic,Marko Zivanovic,Biljana Ljujic,Dragana Seklic

Food Bioscience（2024）

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Enhancing Bioactivity of N,N,N-Chelating Rhodium(III) Complexes with Ionic Liquids: Toward Targeted Cancer Therapy

Angelina Cakovic,Dusan Cocic,Marko Zivanovic,Nenad Jankovic,Nevena Milivojevic, Marija Delibasic,Marina Kostic,Ivana Radojevic,Mirjana Grujovic, Katarina G. Markovic,Olivera R. Klisuric,Milan Vranes,Jovana Bogojeski

JOURNAL OF MEDICINAL CHEMISTRYno. 15 (2024): 13349-13362

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Characterization of Bacterial Isolates from Tailings Pond and Their Resistance to Heavy Metals and Antibiotics

I. D. Radojević,K. G. Ćirković,M. Ž. Grujović,K. G. Mladenović, A. M. Ostojić

APPLIED BIOCHEMISTRY AND MICROBIOLOGY（2024）

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Unveiling the Potential of Lactic Acid Bacteria from Serbian Goat Cheese

Mirjana Z. Grujovic,Katarina G. Markovic, Susana Morais,Teresa Semedo-Lemsaddek

FOODS（2024）

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Laetiporus Sulphureus Mushroom Extract Strongly Enhances Proapoptotic Effect of Probiotics Bifidobacterium Lactis on HCT-116 Cells in a Co-Culture System

Dejan Arsenijevic,Milena Jovanovic,Katarina Pecic,Vladimir Jurisic,Katarina Virijevic,Milan Mitic,Jelena Nikolic,Mirjana Grujovic,Katarina Markovic,Dragana Seklic

FOOD BIOSCIENCE (2024)

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Biosynthesis and Characterization of Silver Nanoparticles Synthesized Using Extracts of Agrimonia Eupatoria L. and in Vitro and in Vivo Studies of Potential Medicinal Applications

Katarina Markovic,Ana Kesic,Mirjana Novakovic,Mirjana Grujovic,Dusica Simijonovic,Edina H. Avdovic,Sanja Matic,Milica Paunovic,Milena Milutinovic,Danijela Nikodijevic,Olgica Stefanovic,Zoran Markovic

RSC ADVANCESno. 7 (2024): 4591-4606

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Putative Application of Najas Marina L. Extracts As a Source of Bioactive Compounds and Their Antioxidant, Antimicrobial, Antibiofilm, and Genotoxic Properties

Ivana D. Radojevic,Mirjana Z. Grujovic,Olivera Milosevic-Djordjevic,Jovana Tubic Vukajlovic,Aleksandra Markovic,Darko Grujicic,Andrija Ciric,Gorica Djelic,Marina Topuzovic,Ljiljana R. Comic

Letters in applied microbiologyno. 5 (2023)

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An Investigation of the Optimal Conditions for the Green Synthesis of Silver Nanoparticles Using an Aqueous Extract from the Agrimonia Eupatoria L. Plant

Ana Kesić,Katarina Marković,Mirjana Grujović,Zoran Marković

Materials Proceedingsno. 1 (2023): 1

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Different Extracts and Isolated Substances from the Root of Onosma Visianii Clem. As Antifungal Agents

Ivana Radojević,Katarina Marković,Mirjana Grujović,Milena Vukić,Nenad Vukovič

Kragujevac Journal of Sciencepp.257-264, (2023)

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Anticancer Assessment and Antibiofilm Potential of Laetiporus Sulphureus Mushroom Originated from Serbia

Milena M. Jovanovic,Katarina G. Markovic,Mirjana Z. Grujovic,Jelena Pavic,Milan Mitic,Jelena Nikolic,Dragana Seklic

Food science & nutritionno. 10 (2023): 6393-6402

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PhD

Papers共 39 篇Author StatisticsCo-AuthorSimilar Experts