基本信息
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职业迁徙
个人简介
Dr. Md. Golam Rasul currently working as an Associate Professor in the department of Fisheries Technology at Bangabandhu Sheikh Mujibur Rhaman Agricultural University, Bangladesh. Rasul does research in fishery chemistry and seafood processing. His most recent publication is 'Factors influencing the nutritional composition, quality and safety of dried fishery products'.
研究兴趣
论文共 69 篇作者统计合作学者相似作者
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合作机构
JOURNAL OF AGRICULTURE AND FOOD RESEARCH (2024)
Bhaskar Chandra Majumdar,Angkur Chowdhury,Basir Ahammad,Md. Golam Rasul,Rakibul Hasan Md. Rabbi,Md. Hamidur Rahman, Fatematuzzahara Anny, M. D. Zobayer Rahman,Rasel Mia
Journal of Stored Products Research (2024): 102344-102344
Fatematuzzahara Anny, Aslam Hossain Sheikh,Bhaskar Chandra Majumdar,Md. Golam Rasul, Murshida Khan,Farhana Haque, A.K.M. Azad Shah
Aquatic Researchno. 4 (2024): 199-213
FOOD AND NUTRITION BULLETIN (2024)
Md Ashraful Islam, Fabeeha Tarannum, Afsana Hossain Dina,Minhaz Ahmed, Md Ahsanul Haque,Sezai Ercişli,Md Golam Rasul,Duran Simsek,Mehfuz Hasan
Horticulturaeno. 9 (2024): 913
Shah Mohammad Fahim,Subhasish Das,Md. Golam Rasul,Mahabub Uz Zaman,Md. Ashraful Alam, Sazia Afrin,Kazi Nazmus Saqeeb,Md. Mahmudul Hasan, A. F. M. Mahbubul Alam,Morseda Chowdhury,Tahmeed Ahmed
FOOD SCIENCE & NUTRITIONno. 9 (2023): 5523-5531
Sifat Areefin Emu,Md. Apon Dulal, Tiluttama Das Kali, Mahmuda Sultana Chadni,Md. Golam Rasul,Md. Nurunnabi Mondal,Md. Emranul Ahsan,Murshida Khan,A.K.M. Azad Shah
Food and Humanity (2023): 1157-1166
HELIYONno. 12 (2023): e22673-e22673
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作者统计
#Papers: 69
#Citation: 432
H-Index: 13
G-Index: 18
Sociability: 5
Diversity: 3
Activity: 16
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