基本信息
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职业迁徙
个人简介
Full Professor of the Federal University of Rio Grande (FURG). Expertise in the areas of Chemical Engineering and Food Engineering, with emphasis in Industrial Production of Foods and in Processes of Separation and Mixing, acting mainly in the following themes: food drying, adsorption, transport phenomena, unit operations, waste use and treatment and statistical modeling and nanotechnology.
研究兴趣
论文共 273 篇作者统计合作学者相似作者
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期刊级别
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Janaína Oliveira Gonçalves, Marssele Martins Crispim,Estefani Cardillo Rios, Luis Felipe Silva,Bruna Silva de Farias,Tito Roberto Sant’Anna Cadaval Junior,Luiz Antônio de Almeida Pinto,Asad Nawaz,Salim Manoharadas,Guilherme Luiz Dotto
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCHno. 4 (2024): 5209-5220
MARINE ENVIRONMENTAL RESEARCH (2024)
FOOD SCIENCE AND TECHNOLOGY INTERNATIONALno. 4 (2024): 317-328
Bruna Moura Bastos,Patrick Peres da Silva,Silvia Faria da Rocha, Jordano Bertolo,Jean Lucas de Oliveira Arias,Mariano Michelon,Luiz Antonio de Almeida Pinto
FOOD RESEARCH INTERNATIONAL (2024)
Manel Ben Yahia,Rafael Gerhardt,Lotfi Sellaoui,Hanan Yahya Saeed Al-Zahrani, Ana Paula Oliveira Inacio,Daiane Dias, Cadaval,Luiz Antonio de Almeida Pinto,Adrian Bonilla-Petriciolet,Michael Badawi
SEPARATION AND PURIFICATION TECHNOLOGY (2024)
J. M. Melo,S. F. Lutke,A. V. Igansi,D. S. P. Franco, J. R. M. Vicenti,G. L. Dotto,L. A. A. Pinto,T. R. S. Cadaval Jr, C. A. S. Felipe
Colloids and Surfaces A Physicochemical and Engineering Aspects (2024): 132628-132628
BIOFUELS BIOPRODUCTS & BIOREFINING-BIOFPRno. 1 (2024): 70-86
Williane dos S. Francisco,Daniel Rapachi,Andrei V. Igansi, Caroline P. Ruas,Flávio A. Pavan,Luiz A. A. Pinto,Tito R. S. Cadaval,Marcos A. Gelesky
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作者统计
#Papers: 273
#Citation: 7533
H-Index: 49
G-Index: 76
Sociability: 6
Diversity: 3
Activity: 88
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