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Research Interests

Papers共 56 篇Author StatisticsCo-AuthorSimilar Experts

By YearBy Citation主题筛选期刊级别筛选合作者筛选合作机构筛选
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Application and Mechanism of Natural Products and Nutrient Elements in COVID-19
Lin Zhou, Yulin Tan,Lei Shi, Weibin Bai,Xiaoling Li
Journal of Functional Foods (2024): 106561
Cited0Views0Bibtex
0
0
Eupatilin Inhibits Xanthine Oxidase in Vitro and Attenuates Hyperuricemia and Renal Injury in Vivo
Guitao Xu, Lele Wu, Hongxuan Yang, Tianfeng Liu, Ying Tong, Jiliang Wan,Bin Han,Lin Zhou,Xuguang Hu
FOOD AND CHEMICAL TOXICOLOGY (2024)
Cited0Views0WOSBibtex
0
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Lactobacillus Acidophilus Fermented Dandelion Improves Hyperuricemia and Regulates Gut Microbiota
Qianwen Ma,Mingju Chen,Yu Liu, Ying Tong, Tianfeng Liu, Lele Wu, Jiliang Wang,Bin Han,Lin Zhou,Xuguang Hu
Fermentationno. 4 (2023): 352-352
Cited1Views0Bibtex
1
0
Impact of Seasonal Variations on Polyphenolic Content and Antibacterial Activity in Berberis Lycium Royl
Bibi ZAINAB,Zainab BIBI, Khanum KHOLA,Lin ZHOU, Zafar MAHNOOR,Mehmood Abbasi ARSHAD
Journal of Holistic Integrative Pharmacyno. 1 (2023): 29-40
Cited0Views0Bibtex
0
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Author Statistics

#Papers: 55

#Citation: 817

H-Index: 16

G-Index: 28

Sociability: 5

Diversity: 0

Activity: 1

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