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Papers共 99 篇Author StatisticsCo-AuthorSimilar Experts

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Comparison of Different Drying Technologies for Green Tea: Changes in Color, Non-Volatile and Volatile Compounds
Nannan Li, Zhengying Yao,Jingming Ning,Lijun Sun, Qunying Lin, Xiaoyan Zhu, Cuihong Li, Xiaohe Zheng, Jinghong Jin
Food chemistry X (2024): 101935-101935
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#Papers: 99

#Citation: 3373

H-Index: 34

G-Index: 57

Sociability: 5

Diversity: 3

Activity: 145

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