基本信息
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职业迁徙
个人简介
RESEARCH ACTIVITIES
Microbiome
Exposome
Omics profiling (metabolomics, proteomics, lipidomics)
DNA adducts
Biomarker development
Cancer
Chronic inflammation
Children's health
Learn about the Biomarker Mass Spectrometry Facility
The current emphasis is being placed on microbiome research and exposome mapping. Dr. Lu’s lab aims at answering how gut microbiome interacts with environmental exposure, how gut microbiome affects disease susceptibility, and how host factors crosstalk with microbiome to influence its response. Another focus of Dr. Lu’s lab is to map exposome for human disease, with the goals of characterizing all exposures over the lifespan via high-resolution mass spectrometry, understanding the health impact of the exposome, and designing strategies to reduce exposure-associated adverse effects.
研究兴趣
论文共 214 篇作者统计合作学者相似作者
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Jie Wang,Nathania A. Takyi,Yun-Chung Hsiao,Qi Tang, Yi-Tzai Chen,Chih-Wei Liu, Jian Ma,Rui Qi,Ke Bian,Zhiyuan Peng, John M. Essigmann,Kun Lu,
JOURNAL OF THE AMERICAN CHEMICAL SOCIETYno. 15 (2024): 10381-10392
National Science Open (2024)
Xing Cheng,Jing An,Jitong Lou,Qisheng Gu,Weimin Ding, Gaith Nabil Droby, Yilin Wang, Chenghao Wang,Yanzhe Gao, Jay Ramanlal Anand,Abigail Shelton,Andrew Benson Satterlee,
Nature Communicationsno. 1 (2024): 1-20
crossref(2024)
Wenxin Hu,Yun-Chung Hsiao, Nikolas Morrison-Welch, Sophia Lamberti,Chih-Wei Liu, Weili Lin,Stephanie M. Engel,Kun Lu,Mark Zylka
Heliyonno. 6 (2024): e27980-e27980
Jie Wang,Nathania A. Takyi,Yun-Chung Hsiao,Qi Tang, Yi-Tzai Chen,Chih-Wei Liu, Jian Ma,Rui Qi,Ke Bian, Zhiyuan Peng,John M. Essigmann,Kun Lu,
Journal of the American Chemical Society (2024)
Joshua B. Simpson,Morgan E. Walker, Joshua J. Sekela, Samantha M. Ivey,Parth B. Jariwala, Cameron M. Storch, Mark E. Kowalewski,Amanda L. Graboski,Adam D. Lietzan, William G. Walton, Kacey A. Davis, Erica W. Cloer,
Cell Host & Microbe (2024)
SCIENCE OF THE TOTAL ENVIRONMENT (2024): 169603-169603
COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS (2024): 132922
Nutrientsno. 13 (2023): 2983-2983
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