Khem B Adhikari - Department of Agroecology, Aarhus University

基本信息

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个人简介

Analytical method development, method validation, quantitative analysis, metabolite profiling, metabolite identification using LC-MS/MS platforms, and others....

研究兴趣

论文共 25 篇作者统计合作学者相似作者

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Yeast Platforms for Production and Screening of Bioactive Derivatives of Rauwolscine

Samuel A. Bradley,Frederik G. Hansson,Beata J. Lehka,Daniela Rago, Pedro Pinho,Huadong Peng,Khem B. Adhikari,Ahmad K. Haidar,Lea G. Hansen, Daria Volkova, Maxence Holtz, Sergi Muyo Abad, Xin Ma,Konstantinos Koudounas,Sebastien Besseau, Nicolas Gautron,Celine Melin,Jillian Marc,Caroline Birer Williams,Vincent Courdavault,Emil D. Jensen,Jay D. Keasling,Jie Zhang,Michael K. Jensen

ACS Synthetic Biologyno. 5 (2024): 1498-1512

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Fluispotter, a Novel Automated and Wearable Device for Accurate Volume Serial Dried Blood Spot Sampling

Khem Bahadur Adhikari,Morten Rohde,Sten Velschow,Ulla Feldt-Rasmussen,Jesper Johannesen, Anders Holten Johnsen

Bioanalysis（2020）

引用6浏览0WOS引用

Biosynthesis And Chemical Transformation Of Benzoxazinoids In Rye During Seed Germination And The Identification Of A Rye Bx6-Like Gene (Vol 140, Pg 95, 2017)

Fariha Tanwir,Giuseppe Dionisio,Khem B. Adhikari,Inge S. Fomsgaard,Per L. Gregersen

PHYTOCHEMISTRY（2018）

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Corrigendum to “biosynthesis and Chemical Transformation of Benzoxazinoids in Rye During Seed Germination and the Identification of a Rye Bx6-like Gene” [phytochemistry 140 (2017) 95–107]

Fariha Tanwir,Giuseppe Dionisio,Khem B. Adhikari,Inge S. Fomsgaard,Per L. Gregersen

Phytochemistry（2018）

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POTENTIALLY HEALTH PROMOTING PHYTOCHEMICALS OF THE BENZOXAZINOID GROUP ARE ABUNDANT IN CEREAL GRAINS AND FOOD PRODUCTS

Inge Fomsgaard,Krogh Stine Steffensen,Bahadur Khem Adhikari,Hans Albert Pedersen,Fariha Tanwir,Per L. Gregersen

ANNALS OF NUTRITION AND METABOLISM（2017）

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Biosynthesis and Chemical Transformation of Benzoxazinoids in Rye During Seed Germination and the Identification of A Rye Bx6-Like Gene

Fariha Tanwir,Giuseppe Dionisio,Khem B. Adhikari,Inge S. Fomsgaard,Per L. Gregersen

PHYTOCHEMISTRY（2017）

引用32浏览0WOS引用

穀類食物繊維含量と同様の高および低ベンゾキサジノイド食摂取後のヒトのベンゾキサジノイド類の吸収,代謝,排泄の定量的分析

M Jensen Bettina,B Adhikari Khem,J Schnoor Heidi,Juel‐Berg Nanna,S Fomsgaard Inge,K Poulsen Lars

European Journal of Nutritionno. 1 (2017): 397

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Bioactive Small Molecules in Commercially Available Cereal Food: Benzoxazinoids

Stine K. Steffensen,Khem B. Adhikari,Bente B. Laursen,Claudia Jensen,Per L. Gregersen,Bina Bhattarai, Lovisa Martin Marais, Heidi Schnorr,Bettina M. Jensen,Lars K. Poulsen,Claus H. Nielsen,Mette Borre,Michael Borre,Soren Hoyer,Inge S. Fomsgaard

Journal of food composition and analysis（2017）

引用7浏览0引用

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