Isabella Bracchi - Faculty of Medicine, University of Porto

Hanxiao Sun, Tao Wu,Yingyi Mao, Xiaokun Cai,Matthew J. Kuchan, Lishi Zhang, Yanrong Zhao, Jinyao Chen, Hao Wu, Jian Zhang, Chao Wang, Q Liu, G Guo, Wanli Huo, Liangwan Chen, Yongfeng Zhang, Pei Chen, Sam Zhang,Antoine Rouget,Fanny Vardon‐Bounes,Pierre Lorber,Adrien Vavasseur, Olivier Marion, Bertrand Marcheix, Olivier Lairez,Laurent Balardy, Olivier Fourcade,Jean‐Marie Conil, Vincent Minville,Kristin S. Hustad,I Ottestad,Marit Hjorth,Knut Tomas Dalen,Thomas Sæther, Nauman Sheikh, M Strømnes, Stine M. Ulven, Kirsten B. Holven, Pedro Ferreira, Catarina Pinheiro, Maria Cláudia, Juliana Chaves Coelho, Gonçalo Guimarães, Nathalie Pereira, Alice T. Campos Moreira, Irma Carina Larraga Cortéz, Diogo Bracchi, Inês Pestana, C. Mota,Carmo Prucha, Célia Martins, Rayanna Barroso de Oliveira Alves, Edgar Pinto, Agostinho Almeida, Cristina Delerue‐Matos, Nuno Montenegro, Cláudia Camila Dias,André Moreira-Rosário, Filipe Luís, Andréia Aparecida de Azevedo, Carla Brantsaeter, Vasco Ramalho, Conceição Fernandes, João Calhau, Edson R. Leite,Tsukasa Kamitani,Takafumi Wakita, Osamu Wada,Kiyonori Mizuno, Noriaki Kurita,Nara Xavier Moreira, Margarida Coelho,Juliana Guimarães,Gonçalo Pereira, Alane Pereira Cortez,Isabella Bracchi,Diogo Pestana,Inês Barreiros Mota, Carla Martins, Célia Alves, Costa Fernandes, Conceição Leite, Elisa Calhau, Yanjuan Lin, M Chen, Yanchun Peng, Qiong Chen, S Li,Daniela B. Estrada‐deLeón,Ellen A. Struijk, Francisco Caballero, Mercedes Sotos‐Prieto, Fernando Rodríguez‐Artalejo, Esther López‐García,Sanaz Benisi-Kohansal,Asma Salari-Moghaddam, Zahraalsadat Seyed Rohani, Ahmad Esmaillzadeh

British journal of nutritionno. 9 (2021): b1-b2

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