Research Interests
Author Statistics
#Papers: 187
#Citation: 8662
H-Index: 47
G-Index: 90
Sociability: 6
Diversity: 3
Activity: 28
- 合作者
- 学生
- 导师

Marco Ventura合作论文数
Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma183

Douwe Van Sinderen合作论文数
School of Microbiology, University College Cork135

Francesca Turroni合作论文数
Department of Genetics, University of Parma132

Christian Milani合作论文数
Laboratory of Probiogenomics,;Department of Life Sciences, and;Laboratory of Probiogenomics,;Department of Life Sciences, and130

Mancabelli Leonardo合作论文数
Lab Probiogen, Univ Parma118

Alice Viappiani合作论文数
70

Sabrina Duranti合作论文数
66

Giulia Alessandri合作论文数
Univ Parma, Dept Vet Med Sci, Parma, Italy56

Chiara Tarracchini合作论文数
46

Marta Mangifesta合作论文数
44

Federico Fontana合作论文数
43

Rosaria Anzalone合作论文数
GenProbio Srl, Parma, Italy38

Giulia Longhi合作论文数
GenProbio Srl, Parma, Italy36

Jennifer Mahony合作论文数
Department of Microbiology, University College Cork35

Chiara Ferrario合作论文数
Laboratory of Probiogenomics, University of Parma31

Maria Cristina Ossiprandi合作论文数
Faculty of Veterinary Medicine, University of Parma25

Abelardo Margolles Barros合作论文数
Instituto de Productos Lacteos de Asturias, Consejo Superior de Investigaciones Científicas19

Chiara Argentini合作论文数
14

Francesca Bottacini合作论文数
Department of Genetics, University of Parma14

Ovidio Bussolati合作论文数
12

Walter Mancino合作论文数
11

Massimiliano G Bianchi合作论文数
10

Sonia Mirjam Rizzo合作论文数
8

Giuseppe Taurino合作论文数
8

Brian McDonnell合作论文数
School of Microbiology, National University of Ireland8

Tiziana Meschi合作论文数
8

Horst Neve合作论文数
8

Eoghan Casey合作论文数
118

Elvina Parlindungan合作论文数
Sch Microbiol, Univ Coll Cork7

Andrea Ticinesi合作论文数
7

Antonio Nouvenne合作论文数
7

Miguel Gueimonde Fernandez合作论文数
Instituto de Productos Lacteos de Asturias, Consejo Superior de Investigaciones Científicas7

Sergio Bernasconi合作论文数
Microbiome Research Hub dell’Università di Parma7

Paolo Visca合作论文数
Department of Science, Roma Tre University7

Paolo Turrini合作论文数
6

Irene Artuso合作论文数
6

Sánchez Borja合作论文数
Food Science and Technology Faculty, University of Vigo6

Lorena Ruiz合作论文数
Instituto de Productos Lácteos de Asturias, Consejo Superior de Investigaciones Científicas (IPLA-CSIC).6

Patricia Ruas-Madiedo合作论文数
Instituto de Productos Lácteos de Asturias (CSIC),6

Charles M.A.P. Franz合作论文数
Federal Research Centre for Nutrition and Food;Institute of Hygiene and Toxicology6

Katherine Lavelle合作论文数
5

Stefania Napoli合作论文数
Univ Parma, Dept Chem Life Sci & Environm Sustainabil, Lab Probiogen, Parma, Italy5

Kieran James合作论文数
5

Philip Kelleher合作论文数
Department of Microbiology, University College Cork5

Christian Cambillau合作论文数
French National Scientific Research Centre5

Nicola Segata合作论文数
Department of Cellular, Computational and Integrative Biology, University of Trento;European Institute of Oncology;Laboratory of Computational Metagenomics, University of Trento5

Laura Maria Vergna合作论文数
4

Valentina Gorfer合作论文数
4

Marco Tescari合作论文数
4
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