Associate Professor of Soil Science, EIA/EA Lead expert, Freelance Consultant in: soil science, food security, food value chains, climate change studies, greenhouse gas emissions, and general agriculture. Educational and training qualifications include PhD (2012), a Master of Science degree (2008) Bachelor of Science in Agriculture (Soil Science option) (2004). Current interests include: Soil and water conservation, food security, green food value chain development, GHG fluxes, climate