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个人简介
GEANA Elisabeta-Irina (senior researcher - CSI) - 37 years old, PhD in Chemistry since 2016 (Bucharest University), is memeber of R&D and Technological Transfer Department (ICSI Rm. Valcea), responsible for Liquid Chromatography Laboratory. She has competences in: (i) developing and implementing reliable analytical methods for quality control and origin authentication of foods (honey, wine, plant extracts, etc.) by highlighting key biomarkers used in authentication and (ii) monitoring environmental contamination with polycyclic aromatic hydrocarbons (PAHs), including water, air – emissions and immissions, sediments and soils, within different research projects and economic contracts (since 2010); (iii) technical skills: UHPLC-MS/MS, UHPLC-DAD, UHPLC-FL, UHPLC-ELSD, UV-Vis, ICP-MS.
研究兴趣
论文共 66 篇作者统计合作学者相似作者
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APPLIED SURFACE SCIENCE ADVANCES (2024)
FOOD BIOSCIENCE (2024)
Antioxidants (Basel, Switzerland)no. 3 (2024)
UNIVERSITY POLITEHNICA OF BUCHAREST SCIENTIFIC BULLETIN SERIES B-CHEMISTRY AND MATERIALS SCIENCEno. 3 (2024): 111-122
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Notulae botanicae Horti Agrobotanici Cluj-Napocano. 1 (2023): 12920-12920
Sustainable Development and BiodiversityAgricultural Waste: Environmental Impact, Useful Metabolites and Energy Productionpp.359-391, (2023)
Elisabeta-Irina Geana,Corina Teodora Ciucure,Radu Tamaian,Ioana Cristina Marinas, Diana Madalina Gaboreanu,Miruna Stan,Carmen Lidia Chitescu
Antioxidantsno. 7 (2023): 1383-1383
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作者统计
#Papers: 66
#Citation: 743
H-Index: 16
G-Index: 26
Sociability: 5
Diversity: 3
Activity: 69
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