Qiao Dahe - Guizhou Academy of Agricultural Sciences

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https://www.researchgate.net/profile/Qiao_Dahe

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论文共 51 篇作者统计合作学者相似作者

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Alternative Splicing Regulates Tea Aroma Quality Formation During Withering of Fresh Leaves

Dahe Qiao,Xiaozeng Mi, Hui Xie,Junyan Zhu,Shengrui Liu,Chaoling Wei

SCIENTIA HORTICULTURAE (2024)

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An Enhancer Transposable Element from the Genome of Purple Leaf Tea Variety Reveals a Genetic Mechanism Turning Leaves from Evergreen to Purple Color

Hui Xie,Junyan Zhu,Hui Wang,Li Zhang, Xiaoyan Tong, Feiyi Huang, Chunmiao Zhang, Xiaozeng Mi,Dahe Qiao, Fangdong Li, Yingjie Yao, Honglian Gu, Qianqian Zhou,Shengrui Liu, Saijun Li,Enhua Xia,De-Yu Xie, Chaoling Wei

Plant communications（2024）

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A Comprehensive Study of the Physiology and Chemistry of Tea Withering Based on Untargeted Metabolomic, Transcriptomic, and Biochemical Analyses

Yan Li, Yao Chen,Xinlong Dai,Ke Pan, Xiaozeng Mi,Dahe Qiao,Juan Chen,Zhengwu Chen,Qiang Shen, Xiaoqin Zhang

Food chemistryno. Pt 2 (2024): 141713-141713

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Genome-wide Identification of Tea Plant (camellia Sinensis) BAHD Acyltransferases Reveals Their Role in Response to Herbivorous Pests

Dahe Qiao, Chun Yang,Xiaozeng Mi,Mengsha Tang,Sihui Liang,Zhengwu Chen

BMC PLANT BIOLOGYno. 1 (2024)

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Extensive ICP-MS and HPLC-QQQ Detections Reveal the Content Characteristics of Main Metallic Elements and Polyphenols in the Representative Commercial Tea on the Market

Yanlin An,Dahe Qiao, Tingting Jing, Shize Li

FRONTIERS IN NUTRITION (2024)

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Discrepancy on the Flavor Compound Affect the Quality of Taiping Houkui Tea from Different Production Regions

Songyan Huang,Lingling Tao, Linlin Xu,Mingtao Shu,Dahe Qiao,Huilin Wen, Hui Xie,Hongrong Chen,Shengrui Liu,Deyu Xie,Chaoling Wei,Junyan Zhu

FOOD CHEMISTRY-X (2024)

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The Complete Chloroplast Genome Sequence of Camellia Sinensis Var. Sinensis Cultivar ‘Fudingdabaicha’

Dahe Qiao, Chun Yang, Yan Guo

MITOCHONDRIAL DNA PART B-RESOURCES（2023）

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Effects of withering time of fresh leaves on the formation of flavor quality of Taiping Houkui tea

Dahe Qiao,Junyan Zhu,Xiaozeng Mi, Hui Xie,Mingtao Shu,Minyi Chen,Rui Li,Shengrui Liu,Chaoling Wei

LWT (2023): 114833-114833

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De Novo Full Length Transcriptome Analysis of a Naturally Caffeine-Free Tea Plant Reveals Specificity in Secondary Metabolic Regulation

Xiaozeng Mi, Chun Yang,Dahe Qiao,Mengsha Tang,Yan Guo,Sihui Liang,Yan Li,Zhengwu Chen,Juan Chen

Scientific reportsno. 1 (2023)

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Transcriptome and Co-Expression Network Analysis Uncover the Key Genes Mediated by Endogenous Defense Hormones in Tea Plant in Response to the Infestation of Empoasca Onukii Matsuda

Dahe Qiao, Chun Yang, Yan Guo,Juan Chen,Zhengwu Chen

Beverage Plant Researchno. 1 (2023): 1-13

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