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职业迁徙
个人简介
Cruz E Garcia-Rodriguez currently works at the Department of Cellular Biology, Genetics and Physiology, University of Malaga. Erika does research in Biochemistry, Food Science and Nutritional Biochemistry. Their most recent publication is 'A new fructose-free, resistant-starch type IV-enriched enteral formula improves glycaemic control and cardiovascular risk biomarkers when administered for six weeks to elderly diabetic patients'.
研究兴趣
论文共 13 篇作者统计合作学者相似作者
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Maria Dolores Mesa Garcia,Cruz Erika Garcia-Rodriguez,Maria de la Cruz Rico,Concepcion Maria Aguilera, Milagros Perez-Rodriguez, Antonio Jesus Perez-de-la-Cruz,Angel Gil
European journal of nutritionno. 2 (2013): 607-615
C. E. Garcia-Rodriguez,M. D. Mesa,M. V. Martin,M. C. Rico, L. Campana,M. Perez-Rodriguez,A. J. Perez de la Cruz, A. Gil
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Cruz E García-Rodríguez,María D Mesa,Josune Olza,Maria Vlachava,Lefkothea-Stella Kremmyda,Norma D Diaper,Paul S Noakes,Elizabeth A Miles,María Carmen Ramírez-Tortosa,Bjørn Liaset,Livar Frøyland,Adrien Rossary,Marie-Chantal Farges,Marie-Paule Vasson,Concepcion M Aguilera,Johanna Helmersson-Karlqvist,Keith M Godfrey,Philip C Calder,Samar Basu,Angel Gil
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作者统计
#Papers: 13
#Citation: 101
H-Index: 6
G-Index: 7
Sociability: 4
Diversity: 2
Activity: 0
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