Kushal Biswas

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个人简介

Kushal Biswas currently works at the Department of Biomedical and Nutritional Science, University of Massachusetts Lowell (USA). Kushal does research in Toxicology, Neuropharmacology, Cell Biology and Natural Product chemistry.

研究兴趣

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Per- and Poly-fluoroalkyl Substances (PFAS) in Circulation in a Canadian Population: Their Association with Serum Liver Enzyme Biomarkers and Piloting a Novel Method to Reduce Serum PFAS

Jennifer Schlezinger,Anila Bello,Kelsey M Mangano,Kushal Biswas, Paridhiben P Patel,Emily H Pennoyer,Thomas MS Wolever,Wendy J Heiger-Bernays,Dhimiter Bello

medrxiv（2024）

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Decoding Halal and Jhatka Slaughter: Novel Insights into Welfare and Protein Biomarkers in Slow-Growing Broiler Chicken

Prasad M. Govindaiah,Naveena B. Maheswarappa,Rituparna Banerjee,Muthupalani Muthukumar, Balaji B. Manohar,Bidyut Prava Mishra, Arup R. Sen,Ashim K. Biswas

Journal of the science of food and agricultureno. 15 (2024): 9160-9168

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Natural Dye-Based Sensor for Monitoring Temperature Variation in Storage for Chicken Patties

Suman Talukder,Sanjod Kumar Mendiratta,Ashim Kumar Biswas,Arup Ratan Sen,Immanuel Prince Devadason,Sagar Chand,Tanbir Ahmad, Devendra Kumar,Ravikant Agrawal,Ayon Tarafdar

FOOD BIOSCIENCE (2024)

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Development of Drying Methodology for Intact Whole Buffalo Liver, Its Characterization, Shelf Life, and Evaluation of Palatability As Pet Treat

T. S. Anand,Tanbir Ahmad,Devendra Kumar,I. Prince Devadason,S. K. Mendiratta,Akhilesh Kumar Verma,Ashim Kumar Biswas,Suman Talukder,Zunjar B. Dubal,Asit Das,Aditya D. Deshpande, T. S. Aruna,Yasotha Thirupathi,A. R. Sen

JOURNAL OF FOOD PROCESSING AND PRESERVATION (2024)

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Extraction and Characterization of Collagen Hydrolysate from Buffalo (bubalus Bubalis) Skin Including Its Antioxidant Properties and Antiarthritic Effect

Tanbir Ahmad,Yogesh Kumar,Armaan Ullah Muzaddadi,Vikas Kumar,Sumit Singhal,Devendra Kumar,Suman Talukder,Sagar Chand,I. Prince Devadason,Ashim Kumar Biswas

WASTE AND BIOMASS VALORIZATION（2024）

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Unveiling Citrate Synthase Enzyme As Potential Biomarker in Developing a Rapid Method for Monitoring of Chilled and Defrosted Buffalo Meat in Supply Chain

Ashim Kumar Biswas,Abdullah Arsalan, Apeksha Jangir, Shalu Swami,C. K. Faslu Rahman, Bedika Bora, T. S. Anand,Ravikant Agrawal,Sagar Chand,Sanjod Kumar Mendiratta,Suman Talukder,Arup Ratan Sen,Devendra Kumar,Tanbir Ahmad, Jaydip Jayant Rokade,Basappa M. Naveena

JOURNAL OF FOOD COMPOSITION AND ANALYSIS (2024)

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An Azide-Based Passive Sampler for Monitoring Abiotic Reduction of Chlorinated Solvent Contaminants in Groundwater

Lingfei Fan,Kushal Biswas, Dhimiter Bello,Weile Yan

crossref（2024）

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ELISA-Based Detection of Fresh and Frozen-Thawed Lamb Meat: A Promising Analytical Approach for Meat Authentication

C. K. Faslu Rahman,Ashim Kumar Biswas,Ravikant Agrawal,Sanchay Kumar Biswas, Bedika Bora, T. S. Anand,Argana Ajay,Arup Ratan Sen

ANALYTICAL METHODSno. 37 (2024): 6364-6372

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Compounds from the Petroleum Ether Extract of Wedelia Chinensis with Cytotoxic, Anticholinesterase, Antioxidant, and Antimicrobial Activities

Md. Abdur Rashid Khan, Md. Aminul Islam,Kushal Biswas,Md. Yusuf Al-Amin,Md. Salim Ahammed,Md. Imran Nur Manik,K. M. Monirul Islam,Md. Abdul Kader,A. H. M. Khurshid Alam,Shahed Zaman,Golam Sadik

Molecules（2023）

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ALCOHOL CONSUMPTION DECREASES PLASMA PERFLUOROOCTANOIC SULFONATE (PFOS) LEVELS

Tyler C. Gripshover,Frederick Ekuban,Kushal Biswas,Banrida Wahlang,Kimberly Head,Dhimiter Bello,Matthew Cave

HEPATOLOGY (2023): S1569-S1570

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论文共 232 篇作者统计合作学者相似作者