Quality Control Analyses of Selected Honey Samples from Serbia Based on Their Mineral and Flavonoid Profiles, and the Invertase Activity

Arsić Biljana, Kostić Danijela,Mrmošanin Jelena, Zlatanović Ivana, Marković Snežana,Petrović Stefan, Stankov-Jovanović Vesna,Janković Sonja, Mišić Ivana Rašić,Mitić Milan,Pavlović Aleksandra, Tošić Snežana, Georgijev Aneta,Stojanović Gordana

Open Chemistry(2024)

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关键词
elements,flavonoids,invertase,honey,quality
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