Increased Mir-21-3p Levels in Extracellular Vesicles of Children with Food Anaphylaxis.

Emilio Nuñez-Borque,Pablo Rodriguez Del Rio,Virginia Di Paolo,Sergio Fernández-Bravo,Angela Galardi,Raphaëlle Bazire,María Dolores Ibáñez-Sandín,Alberto Benito-Martín,Angela Di Giannatale,Vanesa Esteban

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