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Roles of Cigar Microbes in Flavor Formation During Roasted-Rice Leachate Fermentation

Xin Fang, Yanqing Qin, Tiantian Liu, Shiping Guo,Chongde Wu,Ruina Zhang, Qiu Zhong,Yunkang Lei,Hongzhi Shi,Rongqing Zhou,Shuhua Zeng,Yao Jin

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY（2024）

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关键词
Microbial community,Cigar tobacco leaves,Fermentation,Volatile flavor compounds
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