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Environmental Concentrations of 6PPD and 6PPD-Q Cause Oxidative Damage and Alter Metabolism in Eichhornia Crassipes

Yichen Ge, Jinzheng Liu,Ruiying Shi,Xiang Li, Aurang Zeb,Qi Wang,Jianling Wang,Yuexing Zhao,Miao Yu, Chuan Yin,Hongxia Xiong,Weitao Liu

SCIENCE OF THE TOTAL ENVIRONMENT(2024)

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摘要
N-(1,3-dimethylbutyl)-N '-phenyl-p-phenylenediamine (6PPD) and N-(1,3-dimethylbutyl)-N '-phenyl-p-phenylenediamine-quinone (6PPD-Q) are ubiquitous in the environment and can cause toxicity to aquatic animals. However, research on the toxicological effects of 6PPD and 6PPD-Q on aquatic plants remains limited. The present study investigated the physiological, biochemical, and metabolic responses of the floating aquatic plant Eichhornia crassipes (E. crassipes) to environmentally relevant concentrations (0.1, 1, and 10 mu g center dot L- 1) of 6PPD and 6PPD-Q. We found that 6PPD and 6PPD-Q elicited minimal effects on plant growth, but 6PPD induced a concentration-dependent decrease in the content of photosynthetic pigments. Low doses (0.1 mu g center dot L- 1 and 1 mu g center dot L- 1) of 6PPD-Q significantly elevated Reactive Oxygen Species (ROS) content in E. crassipes roots, indicating oxidative damage. Furthermore, 6PPD-Q induced a more pronounced osmotic stress compared to 6PPD. Metabolic analyses revealed that carbohydrates were significantly altered under 6PPD and 6PPD-Q treatments. The findings of this study enhance the understanding of the environmental risks posed by 6PPD and 6PPD-Q to plants and reveal the potential mechanisms of phytotoxicity.
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关键词
6PPD,6PPD-Q,Amino antioxidants,Phytotoxicity,Eichhornia crassipes
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