Effect of Antifungal Proteins (afps) on the Viability of Heat-Resistant Fungi (hrfs) and the Preservation of Fruit Juices
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY（2024）
关键词
Antifungal proteins (AFPs),Heat-resistant fungi (HRFs),Fruit juice spoilage,PdAfpB,Challenge test,P. Variotii
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