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Evaluating the Effects of Corn Flour Product Consumption on Cardio-Metabolic Outcomes and the Gut Microbiota in Adults with Elevated Cholesterol: A Randomized Crossover

Bethany Liedike, Maissa Khatib, Baharak Tabarsi, Michelle Harris,Shannon L. Wilson,Carmen P. Ortega-Santos,Alex E. Mohr,Sonia Vega-Lopez,Corrie M. Whisner

JOURNAL OF NUTRITION（2024）

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关键词
cholesterol,corn fl our,gut microbiota,dietary fi ber,whole grain
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