Effect of Deodorization Conditions on Fatty Acid Profile, Oxidation Products, and Lipid-Derived Free Radicals of Soybean Oil.
FOOD CHEMISTRY（2024）
关键词
Soybean oil,Moderate refining,Deodorization,Oxidation,Free radicals
AI 理解论文
溯源树
样例
生成溯源树，研究论文发展脉络
Chat Paper
正在生成论文摘要