Correction: Pickering Emulsions Stabilized with a Spirulina Protein-Chitosan Complex for Astaxanthin Delivery.

Ronggang Liu,Yu Li,Chengfu Zhou,Mingqian Tan

Food & function（2024）

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摘要

Correction for 'Pickering emulsions stabilized with a spirulina protein-chitosan complex for astaxanthin delivery' by Ronggang Liu et al., Food Funct., 2023, 14, 4254-4266, https://doi.org/10.1039/D3FO00092C.

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