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Differences of Nutritional Intake Habits and Dietary Inflammatory Index Score Between Occupational Classifications in the Korean Working Population

Seung Hee Woo,Yangwoo Kim, Kyungho Ju, Juhyeong Kim,Jaechul Song,Soo-Jin Lee,Jeehee Min

ANNALS OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE(2024)

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关键词
Nutritional requirements,Diet,food,and nutrition,Occupational medicine,Public health
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