Skin conductance responses to oral stimuli: The role of taste quality and intensity, and personality traits (vol 109, 104917, 2023)S. Spinelli,L. Pierguidi,G. Gavazzi,C. Dinnella,A. De Toffoli,J. Prescott,E. MonteleoneFOOD QUALITY AND PREFERENCE(2024)引用 0|浏览8暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要