Egg Protein Exposure Estimation in Risk Assessment for Japanese Food Allergy LabelingHiroshi Akiyama,Yoshinari Suzuki,Reiko Adachi, Momoka Kadokura, Asaka Takei, Masayoshi Tomiki,Kosuke Nakamura,Rie Ito,Yusuke Iwasaki,Clare Mills,Yukihiro Ohya,Tatsuki FukuieHeliyon（2024）引用 0|浏览2暂无评分关键词Labeling,Food allergy,Risk assessment,Bayesian estimation,Egg proteinAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
