Effect of UV Stress on the Antioxidant Capacity, Photosynthetic Activity, Flavonoid and Steviol Glycoside Accumulation of Stevia Rebaudiana Bertoni

Natalia A. Semenova,Alina S. Ivanitskikh, Nadezhda I. Uyutova,Alexander A. Smirnov,Yuri A. Proshkin,Dmitry A. Burynin, Sergey A. Kachan, Alexander V. Sokolov,Alexey S. Dorokhov,Narek O. Chilingaryan

Horticulturae（2024）

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stevia,ultraviolet,LEDs,stress,antioxidants,flavonoids,steviol glycosides

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