Associations of Fish and Fish Oil Consumption with Incident Inflammatory Bowel Disease: A Population-Based Prospective Cohort Study.

Journal Article Corrected proof Associations of Fish and Fish Oil Consumption With Incident Inflammatory Bowel Disease: A Population-Based Prospective Cohort Study Get access Xuanming Fan, MD, Xuanming Fan, MD Department of Gastroenterology, Changhai Hospital, Second Military Medical University/Naval Medical University, Shanghai, China Search for other works by this author on: Oxford Academic PubMed Google Scholar Yilong Liu, MD, Yilong Liu, MD College of Basic Medicine Sciences, Second Military Medical University/Naval Medical University, Shanghai, China Search for other works by this author on: Oxford Academic PubMed Google Scholar Zixuan He, MD, Zixuan He, MD Department of Gastroenterology, Changhai Hospital, Second Military Medical University/Naval Medical University, Shanghai, China Zixuan He, MD, Department of Gastroenterology, Changhai Hospital Second Military Medical University/Naval Medical University 168 Changhai Road, Shanghai, China (zixuan931004@163.com). https://orcid.org/0000-0002-5883-4038 Search for other works by this author on: Oxford Academic PubMed Google Scholar Yu Bai, MD, PhD Yu Bai, MD, PhD Department of Gastroenterology, Changhai Hospital, Second Military Medical University/Naval Medical University, Shanghai, China Address correspondence to: Yu Bai, MD, PhD, Department of Gastroenterology, Changhai Hospital Second Military Medical University/Naval Medical University 168 Changhai Road, Shanghai, China (md.baiyu@foxmail.com) https://orcid.org/0000-0002-7577-6001 Search for other works by this author on: Oxford Academic PubMed Google Scholar Inflammatory Bowel Diseases, izae019, https://doi.org/10.1093/ibd/izae019 Published: 16 February 2024 Article history Corrected and typeset: 16 February 2024 Published: 16 February 2024