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Cell-Free and in Vivo Characterization of the Inhibitory Activity of Lavado Cocoa Flavanols on the Amyloid Protein Ataxin-3: Toward New Approaches Against Spinocerebellar Ataxia Type 3.

ACS chemical neuroscience(2023)

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spinocerebellar ataxia type 3 (SCA3),ataxin-3protein(ATX3),flavanols,Lavado cocoa,NMR,UPLC-HR-MS,Caenorhabditis elegans
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