不同工艺市售芝麻油的气味活性成分和感官品质差异分析 ZHAI Zhuoqing,YIN Wenting,WANG Xuede,MA Xueting,YANG ZhongxinChina Oils and Fats（2023）引用 0|浏览4暂无评分关键词sesame oil,aroma-active compounds,sensory quality,oil processing,volatile compoundsAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
