Β-Lactoglobulin Stabilized Lipid Nanoparticles Enhance Oral Absorption of Insulin by Slowing Down Lipolysis
CHINESE CHEMICAL LETTERS（2024）
Key words
β-Lactoglobulin,Lipid nanoparticles,Oral absorption,Insulin,Lipolysis,Aggregation-caused quenching
AI Read Science
Must-Reading Tree
Example
Generate MRT to find the research sequence of this paper
Chat Paper
Summary is being generated by the instructions you defined