Fermented olive pomace — a solution for waste and an opportunity for the food industry Daniela M. Ferreira,Liliana Espírito Santo,Susana Machado,Anabela S.G. Costa, Julie Calixto Lobo, M. Beatriz P.P. Oliveira,Rita C. Alves,Josman Dantas Palmeira,Helena FerreiraCRC Press eBooks(2023)引用 0|浏览9暂无评分关键词olive pomace,wasteAI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要