The Effect of Heat Treatment on the Lactosylation of Milk Proteins.Jing Lu,Tong Zhu,Ying Dai,Lina Xing,Jinqi Liu,Sumei Zhou,Chunli KongJournal of Dairy Science(2023)引用 1|浏览38暂无评分关键词lactosylation,heat treatment,milk proteins,markersAI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要