Expanding the product portfolio of carbon dioxide and hydrogen-based gas fermentation with an evolved strain of Clostridium carboxidivorans

G. Antonicelli, L. Ricci, L. Tarraran,S. Fraterrigo Garofalo, A. Re,N. S. Vasile,F. Verga, C. F. Pirri, B. Menin,V. Agostino

Bioresource technology（2023）

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CO2:H-2-based gas fermentation,Bio-hexanol,Adaptive Laboratory Evolution,Clostridium carboxidivorans,Odd-number carboxylates and alcohols

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