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Assessment of the resistance of bacterial soft rot caused by Pectobacterium carotovorum subsp. carotovorum KACC 21701 in Kimchi cabbage genetic resources

Parthiban Subramanian, Ho Chul Ko,Seong-Hoon Kim,Jae Eun Lee,Aejin Hwang,Bichsaem Kim,Yoon-Jung Lee,Awraris Derbie Assefa,Onsook Hur,Nayoung Ro,Jung Sook Sung,Ju Hee Rhee,Ho-Sun Lee,Bum-Soo Hahn

Environmental Biology Research（2022）

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关键词
bacterial soft rot,kimchi cabbage,kacc
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