The Effect of Extraction Methods on Phytochemicals and Biological Activities of Green Coffee Beans Extracts

Octavia Gligor,Simona Clichici,Remus Moldovan,Dana Muntean,Ana-Maria Vlase,George Cosmin Nadas,Ioana Adriana Matei,Gabriela Adriana Filip,Laurian Vlase,Gianina Crisan

Plants（2023）

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green coffee beans,innovative extraction methods,oxidative stress reduction,antimicrobial activity,anti-inflammatory activity,ultrasound-assisted extraction

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