Novel Time-Domain NMR-based Traits for Rapid, Label-Free Olive Oils Profiling

Vasco Rafael dos Santos, Victor Goncalves,Peishan Deng, Ana Cristina Ribeiro, Mariana Maia Teigao, Bárbara Dias,Inês Mendes Pinto,Juan Gallo,Weng Kung Peng

npj science of food（2022）

引用 3|浏览13

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Agriculture,Biomedical engineering,Fatty acids,Solution-state NMR,Chemistry/Food Science,general,Food Science,Nutrition,Food Microbiology

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