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Prospecting and engineering yeasts for ethanol production under inhibitory conditions: an experimental design analysis

Viviani Tadioto,Junior Romeo Deoti,Caroline Müller, Bruna Raquel de Souza,Odinei Fogolari,Marcela Purificação,Anderson Giehl,Letícia Deoti,Ana Carolina Lucaroni,Akinori Matsushika,Helen Treichel,Boris Ugarte Stambuk,Sergio Luiz Alves Junior

BIOPROCESS AND BIOSYSTEMS ENGINEERING（2022）

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关键词
Wickerhamomyces sp.,Saccharomyces cerevisiae,Fermentation,Glucose,Xylose,Acetic acid
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