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Obviation of dyslipidemia by garlic oil and its organosulfur compound, diallyl disulphide, in experimental animals

Syed Mohammed Basheeruddin Asdaq,Farhana Yasmin,Abdulkhaliq J. Alsalman,Mohammed Al Mohaini,Mehnaz Kamal,Maitham A. Al Hawaj,Khaled J. Alsalman,Mohd Imran,Nagaraja Sreeharsha

Saudi Journal of Biological Sciences（2022）

引用 4|浏览3
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关键词
Garlic oil,Diallyl disulphide,High fat diet,Antihyperlipidemic,Antioxidant
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