QUALITY SYSTEM BASED IN ISO 9001:2015 AND THE IMPACT IN THE IMPROVEMENT OF THE INDICATORS IN A GASTROINTESTINAL ENDOSCOPY UNITF. Garrido, L. Adán,C. González,Á. Martínez-Alcalá, C. Zaera, J.C. Villa, M.L. Buxaderas, M.M. Gimeno,M. Aldeguer,Á. PonferradaEndoscopy(2022)引用 0|浏览11暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要