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Sugar-Sweetened Beverage Consumption May Modify Associations Between Genetic Variants in the CHREBP (carbohydrate Responsive Element Binding Protein) Locus and HDL-C (High-Density Lipoprotein Cholesterol) and Triglyceride Concentrations

Danielle E. Haslam,Gina M. Peloso,Melanie Guirette,Fumiaki Imamura,Traci M. Bartz,Achilleas N. Pitsillides,Carol A. Wang,Ruifang Li-Gao,Jason M. Westra,Niina Pitkanen,Kristin L. Young,Mariaelisa Graff,Alexis C. Wood,Kim V. E. Braun,Jian'an Luan,Mika Kahonen,Jessica C. Kiefte-de Jong,Mohsen Ghanbari,Nathan Tintle,Rozenn N. Lemaitre,Dennis O. Mook-Kanamori,Kari North,Mika Helminen,Yasmin Mossavar-Rahmani,Linda Snetselaar,Lisa W. Martin,Jorma S. Viikari,Wendy H. Oddy,Craig E. Pennell,Frits R. Rosendall,M. Arfan Ikram,Andre G. Uitterlinden,Bruce M. Psaty,Dariush Mozaffarian,Jerome Rotter,Kent D. Taylor,Terho Lehtimaki,Olli T. Raitakari,Kara A. Livingston,Trudy Voortman,Nita G. Forouhi,Nick J. Wareham,Renee de Mutsert,Steven S. Rich,JoAnn E. Manson,Samia Mora,Paul M. Ridker,Jordi Merino,James B. Meigs,Hassan S. Dashti,Daniel Chasman,Alice H. Lichtenstein,Caren E. Smith,Josee Dupuis,Mark A. Herman,Nicola M. McKeown

CIRCULATION-GENOMIC AND PRECISION MEDICINE（2021）

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关键词
carbohydrates,dyslipidemia,epidemiology,genetics,nutrition,sugars,triglyceride
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