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Acylated Anthocyanins from Organic Purple-Fleshed Sweet Potato (ipomoea Batatas (L.) Lam) Produced in Brazil

Monalisa Santana Coelho de Jesus,Manuela Cristina Pessanha de Araujo Santiago,Sidney Pacheco,Ana Cristina Miranda Senna Gouvea,Luzimar da Silva de Mattos do Nascimento,Renata Galhardo Borguini,Jose Guilherme Marinho Guerra,Jose Antonio Azevedo Espindola,Ronoel Luiz de Oliveira Godoy

SCIENTIA AGRICOLA（2021）

引用 3|浏览1
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关键词
phenolic,mass spectrometry,natural dye,antioxidant
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