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Changes in Thiamine Concentrations, Fatty Acid Composition, and Some Other Lipid-Related Biochemical Indices in Baltic Sea Atlantic Salmon (salmo Salar) During the Spawning Run and Pre-Spawning Fasting

University of Helsinki,Rokka Mervi,Ritvanen Tiina,Käkelä Reijo,Nikonen Soili,Pakarinen Tapani,Keinänen Marja

Helgoland Marine Research（2020）

Cited 11|Views0
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Key words
Atlantic salmon Salmo salar,Carotenoids,Fatty acids,G6PDH,Lipid peroxidation,MDA,M74 syndrome,PUFA,Thiamine deficiency
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